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Center Cut Prime Sirloin

Pineland Farms Center Cut Sirloin (12 oz.) are well-marbled, flavorful and raised here in the northeast. Steaks can be broiled, grilled, pan-seared or cooked sous vide. 

SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

Pineland Farms works with family farms in the region to raise natural beef with a strict adherence to animal welfare. The cattle are not fed antibiotics or hormones, are given a strict vegetarian diet, and all farm partners are Animal Welfare Certified by G.A.P. (Global Animal Partnership).

Center Cut Prime Sirloin

Pineland Farms Center Cut USDA Prime Sirloin (8 oz.) are well-marbled, flavorful and raised here in the northeast. Try them in your favorite surf and turf combination, or in one of our Surf + Turf Sets.

Located in New Gloucester, Maine, Pineland Farms works with family farms in the region to raise natural beef with a strict adherence to animal welfare. The cattle are not fed antibiotics or hormones, are given a strict vegetarian diet, and all farm partners are Animal Welfare Certified by  G.A.P. (Global Animal Partnership)

Sold as individual 8 oz. steaks

ORIGIN: USA (farmed)

Pineland Farms Center Cut Sirloin (12 oz.) are well-marbled, flavorful and raised here in the northeast. Steaks can be broiled, grilled, pan-seared or cooked sous vide. 

SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

Pineland Farms works with family farms in the region to raise natural beef with a strict adherence to animal welfare. The cattle are not fed antibiotics or hormones, are given a strict vegetarian diet, and all farm partners are Animal Welfare Certified by G.A.P. (Global Animal Partnership).

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