Peeled, deveined and tail-off, CleanFish Shrimp will cook in minutes in the pan or on the grill. Because the shrimp are chem-free, you can get a good sear on them. Add shrimp to salads, stir fries, curries, tacos, pasta, risotto — the possibilities are truly endless. And because they are individually frozen, you can defrost only what you need.
SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.