Cod

$27.00

What can't you do with cod? From grilling and roasting to braising or adding to soup and chowder, the versatile gadus morhua is a superstar in the kitchen.

SAFE HANDLING— Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

Chefs at Home: Baked Cod with Herbed Breadcrumbs, Roasted Beets and Black Lentils

Chef Tim Richards

Hooked: A Cheeky Cod Post

Wulf's Fish

Haddock v Cod — A 10-Year-Old Fish Expert Helps Describe the Difference

Leigh Belanger

Wulf's Kitchen: Cod Provençal

Wulf's Fish

Wulf's Kitchen: Baked Cod with Sun-dried Tomato Pesto and Breadcrumbs

Not Just Co.

Cod

$27.00

What can't you do with cod? From grilling and roasting to braising or adding to soup and chowder, the versatile gadus morhua is a superstar in the kitchen.

SAFE HANDLING— Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.