Wulf's Fish Smoked Atlantic Salmon

Try in on your next bagel. Add it to a salad. Pair it with a creamy pasta dish. Fold it onto a mini-blini for an elegant canapé. Really, you can't go wrong.

SAFE HANDLING — Keep frozen until ready to use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

Atlantic salmon, salt, brown sugar, oak woodsmoke

Wulf's Fish Smoked Atlantic Salmon

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Our quest to find the perfect smoked salmon for everyday is over.

Introducing Wulf’s Smoked Atlantic Salmon. It’s pre-sliced with a buttery texture and subtle oak smoke.  

Try in on your next bagel. Add it to a salad. Pair it with a creamy pasta dish. Fold it onto a mini-blini for an elegant canapé. Really, you can't go wrong.

Sold in 4 oz packs, sliced, vacuum-packed, and super-frozen 

Origin: smoked in the USA (farmed)

Try in on your next bagel. Add it to a salad. Pair it with a creamy pasta dish. Fold it onto a mini-blini for an elegant canapé. Really, you can't go wrong.

SAFE HANDLING — Keep frozen until ready to use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

Atlantic salmon, salt, brown sugar, oak woodsmoke

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