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American Blowfish Tails

Unlike other species of pufferfish, the flesh of the Northern pufferfish is not poisonous and needs no special handling. They are best cooked pan-fried or seared, either with a spice rub or just salt and pepper.  Looking for more ideas, check out this EATER article about blowfish tails showing up on menus in Washington, DC and New York.

Looking for more ideas, check out this EATER article about blowfish tails showing up on menus in Washington, DC and New York.

SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

American Blowfish are trap-caught. US domestic fisheries are highly regulated for the sustainability of wild fish populations.

American Blowfish Tails

Blowfish tails are nice and big this year!

American Blowfish, or Northern Pufferfish, are commonly known as "Sugar Toads" along the southern Atlantic coast where they’re popular. The fish swim all the way to Cape Cod during the Summer. The tails are mild, succulent and tender with a central bone to nibble around, much like a chicken wing. They’re easy to cook, and easy to love!

Sold in 1 lb. packs, vacuum-packed and super-frozen

Origin: USA (Atlantic, wild)

Limited Catch products are a selection of unusual and seasonal offerings. Quantities are limited, so if you see something you like, catch it while you can.

Unlike other species of pufferfish, the flesh of the Northern pufferfish is not poisonous and needs no special handling. They are best cooked pan-fried or seared, either with a spice rub or just salt and pepper.  Looking for more ideas, check out this EATER article about blowfish tails showing up on menus in Washington, DC and New York.

Looking for more ideas, check out this EATER article about blowfish tails showing up on menus in Washington, DC and New York.

SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

American Blowfish are trap-caught. US domestic fisheries are highly regulated for the sustainability of wild fish populations.

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