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    Chilean Sea Bass Short Cuts

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    Chilean Sea Bass Short Cuts
    Chilean Sea Bass Short Cuts
    Chilean Sea Bass Short Cuts
    Chilean Sea Bass Short Cuts
    Chilean Sea Bass Short Cuts
    Chilean Sea Bass Short Cuts

    Chilean Sea Bass is a very versatile and forgiving fish in the kitchen due to its high fat content. That's why it's so popular! It's well-suited to many cooking methods, including pan-searing, baking, broiling, and steaming.

    SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

    The Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR) and the National Oceanic Atmospheric Administration (NOAA) certify that all of this Chilean Sea Bass product is legally caught and sustainable. Our products are fished from vessels equipped with satellite-linked vessel monitoring systems (VMS) and track vessel movements to insure compliance and set quotas.

    Our Chilean Sea Bass Short Cuts are certified kosher by KVH Kosher. 

    Chilean Sea Bass Short Cuts

    Sold Out

    Everything you love about Chilean Sea Bass, but smaller and quicker cooking! Chilean Sea Bass Short Cuts cook up in minutes and do everything you would do with a bigger piece of the fish — in far less time.

    Chilean Sea Bass is a deep-water species caught in the southern ocean near Antarctica by boats of various nationalities. 

    Sold as 7oz pack of skinless pieces, vacuum-packed and super-frozen. 

    Origin: Korea (wild)

    Quantities of short cuts from each fish are limited, and this item goes in and out of stock frequently.

    Chilean Sea Bass is a very versatile and forgiving fish in the kitchen due to its high fat content. That's why it's so popular! It's well-suited to many cooking methods, including pan-searing, baking, broiling, and steaming.

    SAFE HANDLING — Keep frozen until ready to use. Remove from packaging and defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 3 days.

    The Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR) and the National Oceanic Atmospheric Administration (NOAA) certify that all of this Chilean Sea Bass product is legally caught and sustainable. Our products are fished from vessels equipped with satellite-linked vessel monitoring systems (VMS) and track vessel movements to insure compliance and set quotas.

    Our Chilean Sea Bass Short Cuts are certified kosher by KVH Kosher. 

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